Make It Memorable

A festive smokehouse welcome. Passed canapés to start the evening — mix and match from our vegetarian, meat, seafood, and sweet selections.

• Choice of canapés from the festive events menu
• Minimum 3 types per event
• Passed round or set sharing style

A plated festive sit-down for groups of 40 or more. Two or three courses from our festive menu — starters, mains, and desserts all cooked over live fire and the smokehouse.

• 2 courses (starter + main) — £50pp
• 3 courses (starter, main + dessert) — £60pp
• Choice of 4 starters, 4 mains, 3 desserts
• All meats halal, vegan and GF options available

A relaxed, standing-reception style format. Guests help themselves to generous sharing bowls of Cue Point BBQ classics — perfect for mingling crowds and informal festive gatherings.

• Minimum 40 guests
• Served as sharing bowls — standing or informal seating
• All meats halal, vegan and GF options available

A generous festive spread of Cue Point BBQ classics with seasonal sides. Carving stations and sharing platters served family style.

• Oak smoked brisket carving station
• Fire roasted winter vegetables (ve)
• Chalow saffron rice (v)
• Oak smoked cauliflower cheese (v)
• Chunky Afghan Greek salad (v)
• Pistachio cream rolls (v)

The full Cue Point festive experience. Everything in the Classic, plus Wagyu Gildas, turkey carving station, and a whipped feta salad.

• Wagyu brisket Gilda skewers
• Oak smoked turkey carving station
• Oak smoked brisket carving station
• Fire roasted winter vegetables (ve)
• Chalow saffron rice (v)
• Oak smoked cauliflower cheese (v)
• Chunky Afghan Greek salad (v)
• Whipped feta, pear and pomegranate salad (v)
• Pistachio cream rolls (v)